Course details
Una-kaiseki
11000 yen(Tax included)
- 8items
- 2-8persons
Our signature kaiseki cuisine features over 300g of fatty eel and seasonal ingredients.We are happy to host you on special occasions, including special occasions such as dinners and banquets.Enjoy carefully prepared eel dishes and seasonal ingredients throughout the year.Our skilled craftsmen will provide you with a luxurious lunchtime experience.
Course menu
Appetizer: Eel and three seasonal appetizers
Today's three kinds of sashimi
Grilled food, kabayaki, white-grilled, liver-grilled, umaki
Tempura, shrimp, white fish, three kinds of vegetables
Savory egg custard
Vinegared eel salad
Meal: Half eel rice bowl with soup
dessert
- Reservation reception time
- 11:00~18:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 19:00 the day before your visit
2025/06/04 update
